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晶華無糖酵素

晶華無糖酵素

NT$2,180
NT$2,080
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Description

本產品經長時間發酵,將天然蔬果中的主要醣類分解至無糖階段,並加上木醣醇降低水活性、使商品更易保存,同時不被人體消化分解吸收,因此不造成過多熱量攝取。

木醣醇提供的甜味使甜酸比例達到符合人體食用的最佳口味,無糖健康意識新概念產品。

適用對象:
一般人及糖尿病患者皆可食用。

飲用建議:
早晨起床後空腹飲用,每次30 c.c.加4~5倍開水(水溫45度以下)。
每日1~3次飯前飯後飲用皆可,加氣泡水口感更佳。
避免直接加熱水破壞酵素活性。

容量:600ml

Additional details


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